Chinese Food
All Recipes
Tropical delicacy in winter -- Thai Style Pork minced rice
I fell in love with the delicious food when I went to Thailand for the first time. I bought a lot of seasoning bags and came back. I ran out of them and couldn't buy them. A jar of beating and throwing sauce on a treasure is also very expensive.... ...
Fish porridge with lice
Louse is a specialty of Tainan. Its meat is delicate, fresh and sweet. Especially louse tripe is delicious no matter what kind of food it is made of. This time, we use the simplest way to cook porridge. We can get the fresh and original taste of... ...
Thailand dongyingong soup
This soup is sour, hot, spicy, fragrant, sweet and sweet. It has all kinds of flavors.
Thai yellow curry chicken leg rice
I always thought that the chicken curry I had in Chiang Mai was different from that in China. The color is not so yellow. It's not so spicy curry. I made this dish myself before I understood it. Because coconut milk was used. I especially like t... ...
Creative thai food - tomato, winter Yin Gong soup, honey peach, nutritionist's private chef
Thailand dongyingong soup. Just a little tomato. I think tomatoes are sour, too. Put more tomatoes. Try adjusting the acidity. So I created the tomato winter Yin Gong soup. Great.
Lemon Fish
I haven't eaten lemon fish for a long time. The weather is cool and there are some dishes with soup. They are delicious and warm. The happiness is bursting.
Caragana perch
Steamed fish, braised fish, sweet and sour fish... Each time I eat these flavors. There is no freshness. I had a chance to eat the lemon perch in the restaurant. I was immediately surrounded by the lemon perch meal. The delicious lemon can cover... ...
Black fungus with Cordyceps in cold sauce
Cordyceps flower is not a flower or a grass. In essence, it is a fruiting body of Cordyceps militaris, not a fruiting body of Cordyceps sinensis. It belongs to a kind of fungi. It is very similar to the common mushroom, Pleurotus ostreatus and o... ...
Thai fried rice, shrimp, egg, mushroom, honey peach
The favorite staple food in Thailand. Fried rice noodles. Slightly sweet, salty and fresh, slightly sour and slightly spicy. It's just that you feel like you've been hooked by this taste.
[lunch today] warm Cantonese sausage with rice in casserole in the sun
[if you don't care about politics, you don't read the news; if you don't care about wind and moon, you don't read novels; but if you care about life and food, please pay attention to my micro BLOG @ lillifi. Let's talk] in fact, you seldom eat p... ...
Niangna Angel chicken wing curry
Panangcurry is another flavor. It's hotter than red curry. All chicken wings. Remove 3 bones. Put in meat filling. Seal. Marinate. Steam, fry curry + coconut milk. Put chicken wings to thicken. It's a Kung Fu dish in Thai food. With a blue plate... ...
Secret of Korean kimchi
Korean people eat kimchi for lunch and dinner. Every family can pickle. Go to Korea many times. Also fell in love with kimchi. I remember eating kimchi in Mingdong for the first time. It's sour, hot and a little salty. I thought to myself - why ... ...
Sauerkraut fish
Sauerkraut fish is a classic Sichuan dish. It's hot and sour. The fish is fresh and tender. It's very delicious.
Steamed perch with lemon
Steamed fish, braised fish, sweet and sour fish... Each time I eat these flavors. There is no freshness. I had a chance to eat the lemon perch in the restaurant. I was immediately surrounded by the lemon perch meal. The delicious lemon can cover... ...
[honey peach loves Thai food] authentic Thai fried rice with pineapple honey peach loves nutritionist's private chef
Fried rice with pineapple. It used to be a common staple food in Thailand. Now the tea restaurant and Cantonese restaurant have used this staple food for reference. But the flavor is totally different. The main thing is to put fried rice in the ... ...
[peach loves Thai food] steamed lemon perch perch
Steamed lemon fish. It's also a big Thai dish. At the Thai restaurant in Mordor. It costs more than 100 yuan. Actually, it's not hard. Let's try steamed perch with Thai taste.
Thai home cooked dishes [beating and throwing meat] next meal by peach love
Beat and toss meat. Thai pronunciation - Garbo. Graprow. So this dish translates into - beating and throwing meat. The green leaves are tossed. Holybasil St. Basil. Or Thailand basil. It's hard to buy in China. It can be replaced by ordinary Bas... ...
